GAIVOTA

WHITE WINE

 

TASTING NOTES 

It is a very fruity and full-bodied wine with soft tannins.

The end is alive, long and elegant.

ADICIONAL INFORMATIONS

Ideal to accompany fish and seafood dishes.

It should be consumed moderately at temperature close to 10º C,

 

TECHNICAL INFORMATION

ALCOHOLIC VOLUME%  |  10% Vol.

TOTAL ACIDITY  |  >3,5G Tartaric Acid/L

DIOXIDE TOTAL SULPHUR DIOXIDE | <150mg/L