GAIVOTA

WHITE WINE

 

TASTING NOTES 

It is a very fruity and full-bodied wine with soft tannins.

The end is alive, long and elegant.

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ADICIONAL INFORMATIONS

Ideal to accompany fish and seafood dishes.

It should be consumed moderately at temperature close to 10º C,

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TECHNICAL INFORMATION

ALCOHOLIC VOLUME%  |  10% Vol.

TOTAL ACIDITY  |  >3,5G Tartaric Acid/L

DIOXIDE TOTAL SULPHUR DIOXIDE | <150mg/L