
GAIVOTA
WHITE WINE
TASTING NOTES
It is a very fruity and full-bodied wine with soft tannins.
The end is alive, long and elegant.
ADICIONAL INFORMATIONS
Ideal to accompany fish and seafood dishes.
It should be consumed moderately at temperature close to 10º C,
TECHNICAL INFORMATION
ALCOHOLIC VOLUME% | 10% Vol.
TOTAL ACIDITY | >3,5G Tartaric Acid/L
DIOXIDE TOTAL SULPHUR DIOXIDE | <150mg/L